Mutton with Cream and Yoghurt

Write Comment     |     E-Mail To a Friend     |     Facebook     |     Twitter     |     Print

Mr. Leo DSouza
  • 1 Kg Mutton
  • 4 pcs Onion (chopped)
  • 2 pcs ginger (chopped)
  • 4 flakes garlic (chopped)
  • 1 tsp turmeric powder
  • 2 tsp chilly powder
  • 1 tsp garam masala
  • 2 table spoon ghee
  • 4 table spoon coconut milk powder
  • 2 table spoon nestle cream
  • 4 table spoon yughurt
  • 2 table spoon coriander leaves (chopped)


Heat the ghee in a large pan and fry onion until brown. Add the ginger, garlic and fry for two minutes. Add the meat, turmeric powder, chilly powder, garam masala, salt and stir well and cover it properly and allow to cook for 45-50 minutes. When meat get cooked add coconut milk, nestle cream and yoghurt. Cook in a slow flame for about 5-10 minutes. Finally decorate with chopped coriander leaves.


Write your Comments on this Article
Your Name
Native Place / Place of Residence
Your E-mail
Your Comment   You have characters left.
Security Validation
Enter the characters in the image above
Disclaimer: Kindly do not post any abusive, defamatory, infringing, obscene, indecent, discriminatory or unlawful material or SPAM. reserves the right to block/ remove without notice any content received from users.
GTI MarigoldGTI Marigold
Anil Studio
Badminton Sports AcademyBadminton Sports Academy

Now open at Al Qusais

Veez Konkani IllustratedVEEZ Konkani

Weekly e-Magazine

New State Bank of India, Customer Service Point
Cool House ConstructionCool House Construction
Uzvaad FortnightlyUzvaad Fortnightly

Call : 91 9482810148

Your ad Here
Power Care
Ryan Intl Mangaluru
Ryan International
pearl printing

Konkani Literature World